Tofu Steak

Firm tofu pan-seared and topped with Chef’s special sauce

Portobello Mushroom

Grilled portobello with crunchy potatoes, sauteed veggies and mushroom sauce

Chimichurri Chicken

Grilled crusted chicken with herbed baby potatoes and sautéed vegetables

Pork Ribs

Lamb Chops

Abodo chilli with chill lime sauce

Jumbo Prawns

Grilled jumbo prawns in lemon chilli sauce

Salmon

Chargrilled salmon with green pesto, lemon caper velouté and herb oil

Smoked Butter Mince

Hand-ground soya keema / lamb keema with Indian spices and our freshly baked buttery coin pav

Spaghetti AOP

The classic comfort pasta ADD ON: Grilled Chicken

Barley Risotto

A rich bowl of overnight soaked barley, fresh herbs and pomodoro sauce in your choice of morel mushrooms/grilled chicken

Linguine ai Frutti di Mare

Mixed seafood, black & white linguini topped with mussels